Win a Seat at the Terrain Table

September 20, 2012

We love our office (treats and all), but being desk-bound sometimes makes it easy to daydream about garden dinners in Connecticut, held at rustic, wooden tables surrounded by potted plants. 

So really, we’re daydreaming about this

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Enter your name into the drawing and you could win one of thirty seats at the Terrain Table. For two nights in October, Terrain will host a seasonal dinner, sourced from local farms, to bring both makers and community members together for one meal. Enter here, then mark your calendars -- and don't forget to cross your fingers. 

 

 

See what other Food52 readers are saying.

Kenzi Wilbur

Written by: Kenzi Wilbur

I have a thing for most foods topped with a fried egg, a strange disdain for overly soupy tomato sauce, and I can never make it home without ripping off the end of a newly-bought baguette. I like spoons very much.

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