Currently in the pastry arts program at the International Culinary Center. I believe there is always, always room for dessert.
This year's Piglet Community Picks are up to you!
Nominate Your Favorite Cookbooks
Meatballs for Dinner All Week
Eggnog Without a Recipe
The Illustrated Biographies of 16 1/2 Global Desserts
Peanut Butter (or Tahini!) Brioche