I have a thing for most foods topped with a fried egg, a strange disdain for overly soupy tomato sauce, and I can never make it home without ripping off the end of a newly-bought baguette. I like spoons very much.
Here's look back at the TLC home renovation show's finest moments
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11 Millennial Pink Recipes
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(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)