All week, Faith Durand from The Kitchn has been sharing recipes from her new book, Bakeless Sweets, to prepare us for summertime dessert cravings. But don't you want to know her tips for whipping cream? And don't you want to pick her brain about how many times she had to test those no-bake brownies before getting them just right? So do we.
Today, from 10:30 to 11:30 AM, Faith will be answering your questions on the Hotline -- about cooking, eating, writing, or anything else you'd like to throw her way. So get your questions ready, and get yourself to the Hotline!