Recovering lawyer, food writer, pastry chef, and lover of food-related everything (namely: cheese, baked goods, and anything made by Mom)
It walks and talks like ice cream cake, but it's...
A New Kind of Ice Cream Cake
French Food, Unbuttoned
Nigella, Padma (and More) Face Off in Our Bake Off
Eric Kayser's Croque Monsieur
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)