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Our 52 Most Popular Stories of All Time

Our 52 Most Popular Stories of All Time

And why each is worth revisiting.

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Hey There, It's Amanda—Welcome to My Bi-Weekly Newsletter

New Dansk gems, pistachio spread, and more letters from me to you.͏‌͏‌ ͏‌

28 Best Cookbooks of 2021, According to Home Cooks & Pro Chefs Alike

Challah, South Carolina BBQ, hand-pulled noodles—yes please.

24 Food Zines We Really Loved This Year

Grab yourself a copy (or five!).

10 Books to Warm the Soul (or Just Distract It)

10 Books to Warm the Soul (or Just Distract It)

This Book Will Help You Learn to Cook Anything—Kinda

This Book Will Help You Learn to Cook Anything—Kinda

15 Books Our Staffers Can’t (& Won’t) Put Down This Summer

15 Books Our Staffers Can’t (& Won’t) Put Down This Summer

9 Fall Must-Reads From the Food52 Team (Not a Cookbook in Sight!)

9 Fall Must-Reads From the Food52 Team (Not a Cookbook in Sight!)

Lunch Tomorrow or Dinner Tonight: Okonomiyaki

Lunch Tomorrow or Dinner Tonight: Okonomiyaki

For Dinner Tonight, Make Like The River Cafe

For Dinner Tonight, Make Like The River Cafe

Too Many Cooks: Meta Adventuring

Too Many Cooks: Meta Adventuring

For Dinner Tonight, Do Something French

For Dinner Tonight, Do Something French

This is Just to Say

This is Just to Say

Blogs We Love: Food on Paper

Blogs We Love: Food on Paper

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