greens

hank knickmeyer
A Side with History, Soul, and a Potlikker That Could Cure Anything
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A Side with History, Soul, and a Potlikker That C...
By: Allanah Dykes

Braised Chard with Tahini and Pine Nuts
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Braised Chard with Tahini and Pine Nuts
By: Yasmin Khan

4.8 out of 5 stars (6 ratings)
How to Make Green Sauce With *Any* Green(s)—and No Recipe
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How to Make Green Sauce With *Any* Green(s)—and N...
By: Caroline Lange

Editors' Picks -- Your Best Greens
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Editors' Picks -- Your Best Greens
By: Food52

Broccoli Rabe Goma-ae
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Broccoli Rabe Goma-ae
By: Ali Slagle

4.5 out of 5 stars (2 ratings)
Lucky Peach's Odd Flavor Sauce
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Lucky Peach's Odd Flavor Sauce
By: Riddley Gemperlein-Schirm

4.3 out of 5 stars (4 ratings)
This Japanese Sauce Will Reignite Your Love of Vegetables
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This Japanese Sauce Will Reignite Your Love of Ve...
By: Ali Slagle

A Small Way to Be Kind to Yourself: Make Beans & Greens for Dinner
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A Small Way to Be Kind to Yourself: Make Beans & ...
By: Sarah Jampel

The Classic Soup Combination You'll Riff on 100 Times This Winter
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The Classic Soup Combination You'll Riff on 100 T...
By: Sara Jenkins

This Genius Creamed Spinach Has No Cream (but Yes, Jalapeños)
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This Genius Creamed Spinach Has No Cream (but Yes...
By: Kristen Miglore

Lemony Gumbo Z’herbes
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Lemony Gumbo Z’herbes
By: drbabs

4.7 out of 5 stars (3 ratings)
Zesty and Zippy Tangled Collards
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Zesty and Zippy Tangled Collards
By: hardlikearmour

4.8 out of 5 stars (6 ratings)
Collard Greens Braised in Coconut Milk
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Collard Greens Braised in Coconut Milk
By: Gena Hamshaw

4.9 out of 5 stars (7 ratings)
Make More Creamed Greens than You Think You Need (Your Dinners Will Thank You)
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Make More Creamed Greens than You Think You Need ...
By: Lindsay-Jean Hard

Cream-Baked Endive with Bacon and Pecans
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Cream-Baked Endive with Bacon and Pecans
By: savorthis

4.3 out of 5 stars (3 ratings)
Stewed Cranberry Beans with Kale
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Stewed Cranberry Beans with Kale
By: Marian Bull

3.7 out of 5 stars (3 ratings)
Leek, Fennel and Mushroom Galette
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Leek, Fennel and Mushroom Galette
By: Waverly

4.8 out of 5 stars (4 ratings)
Slow-Cooked Tuscan Kale with Pancetta, Bread Crumbs, and a Poached Egg
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Slow-Cooked Tuscan Kale with Pancetta, Bread Crum...
By: Alexandra Stafford

5.0 out of 5 stars (3 ratings)
The Greens Recipe to Feed You All Week
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The Greens Recipe to Feed You All Week
By: Ali Slagle

One-Pot Kale & Quinoa Pilaf
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One-Pot Kale & Quinoa Pilaf
By: deensiebat

4.2 out of 5 stars (29 ratings)