Appetizers and snacks

Baked Ricotta and Goat Cheese with Candied Tomatoes
Cover Photo
Smoky Fried Chickpeas
Cover Photo

Smoky Fried Chickpeas
Aliwaks

Pumpkin Rugelach with Sage and Walnuts
Cover Photo

Pumpkin Rugelach with Sage and Walnuts

Creamy Sausage-Stuffed Mushrooms
Cover Photo

Creamy Sausage-Stuffed Mushrooms
ADRIENE

Butternut Squash and Roasted Garlic Galette
Cover Photo
Chevre Devils
Cover Photo

Chevre Devils

Lamb Merguez
Cover Photo

Lamb Merguez

Roasted Fennel & White Bean Dip
Cover Photo

Roasted Fennel & White Bean Dip

Variegated Spiced Latkes
Cover Photo

Variegated Spiced Latkes
Sagegreen

Fig and Blue Cheese Savouries
Cover Photo

Fig and Blue Cheese Savouries

Pine Nut Brittle with Rosemary
Cover Photo

Pine Nut Brittle with Rosemary
Ms. T

Panko-Crusted Fish Sticks With Lime & Tarragon Aioli
Cover Photo
Herbed Beef Skewers with Horseradish Cream
Cover Photo

Herbed Beef Skewers with Horseradish Cream
Oui, Chef