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Everyone's Favorite White Cookies
By:
drbabs
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Louisa's Cake
By:
Jennifer Wagner
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No-Measure Chocolate Cake
By:
Grant Melton
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Popovers
By:
Erin McDowell
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The Lofty Popovers You'll Make Again and Again
By:
Caroline Lange
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Garlic Crab Noodles
By:
savorthis
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Shrimp à la Bittman
By:
Amanda Hesser
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Sautéed Shrimp with Lemon, Garlic, and Parsley
By:
Nicole Franzen
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Cinnamon Sugar Breakfast Puffs
By:
fiveandspice
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Almond Butter Buckeyes
By:
Sarah Jampel
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23 of Our Favorite Recipes Made with 3 Ingredient...
By:
Caroline Lange
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Malawach (Yemenite Jewish Pancakes)
By:
Lyna Vuong
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Baked Eggs with Mushrooms and Gruyere
By:
fiveandspice
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Sticky Chipotle Ribs
By:
Brussels Sprouts for Brea...
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How to Make Charoset Without a Recipe
By:
Hillary Pollak
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