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BlueApsic
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Sourdough Savory Rolls With Parmesan & Ricotta
By:
Maurizio Leo
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Simply Delicious Apricot Dessert
By:
eat-drink-garden
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Mochi Ice Cream
By:
Sarah Jampel
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Faith Durand's Dark Molasses Gingerbread Cake
By:
Sarah Jampel
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Goat Cheese Ice Cream with Honey and Fig Jam
By:
Samantha Weiss Hills
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Ginger Ice Cream with Honey-Sesame Brittle
By:
Jef
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The Best Lime Ice Cream
By:
Food52
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Apple Turnovers With an All-Cheddar Crust
By:
Emma Laperruque
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Powdered Donut Cake
By:
Yossy Arefi
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This Underrated Spice Is the Key to a Better Bund...
By:
Alice Medrich
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The Snake Bite
By:
arielleclementine
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Autumn Apple and Pumpkin Galette
By:
A Local Choice
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Peach and Almond Clafoutis
By:
Mimi Thorisson
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Chocolate Cake with Whipped Cream Frosting
By:
Lisa Ruland
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23 Festive Christmas Cakes to Fill the Season wit...
By:
Maki Yazawa
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A Double-Chocolate Cake That's Also Light As Air
By:
Alice Medrich
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The Light, Fluffy Flatbread Found In Every Uzbek ...
By:
solmstea
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A Savory-Sweet Pastry Project to Tackle on a Snow...
By:
Rebecca Firkser
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32 Make-Ahead Dessert Recipes for Now Through Lab...
By:
Katie Macdonald
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31 Highly Festive Holiday Cookie Recipes From Our...
By:
Food52
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