recipes

Rich & Creamy Beans From Rachel Roddy
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Rich & Creamy Beans From Rachel Roddy

Baked Quinoa with Roasted Butternut Squash & Gruyère
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 Spring Vegetarian Cassoulet
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Spring Vegetarian Cassoulet

Molasses Bran Muffins
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Molasses Bran Muffins

Maria Speck's Shortcut Polenta
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Maria Speck's Shortcut Polenta

Teff Porridge with Pecans, Dates, and Honey
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Red Cabbage with Apples
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Red Cabbage with Apples

Wintry Braised Red Cabbage, Plus Some Jelly
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Wintry Braised Red Cabbage, Plus Some Jelly

Nancy Silverton's Bran Muffins
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Nancy Silverton's Bran Muffins

Mushrooms With Caramelized Shallots & Fresh Thyme
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Pumpkin Pudding (aka No-Pie Pumpkin Pie)
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Pumpkin Pudding (aka No-Pie Pumpkin Pie)

Lentil Walnut Loaf
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Lentil Walnut Loaf

Vegan Baked Apple Cider Donuts with Cardamom Cinnamon-Sugar
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Melissa Clark's Seared Broccoli and Potato Soup
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Chard Salad with Garlic Breadcrumbs and Parmesan
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