Our little rice cooker in a *new* red—but not for long! Shop now » details
Certain restrictions and exclusions apply. While supplies last.
🔕 🔔

My Basket ()

Your Best Soy

Your Best Soy

Soybeans are infinitely adaptable, from the blank slate of tofu to miso's salty funk, from soy sauce, soy milk, and edamame to the less well-known natto and tempeh. We want to see your best recipes with soy ingredients -- and the winners get hand-forged Kikuichi knives thanks to the Japanese Culinary Arts Network.
More about our contests»

We have a winner!


12dd1cd0 618f 454f 80a4 6a2a4578ecac  20 F246d49e 6390 48a8 9ac2 7d5e51a2ce13  01


C8a7c7af 03e2 4b9d 9d85 834ac8d0aada  10 1f1ce8ca 1ca3 4063 9713 1a5316371406  01

All Entries (133)

02320b31 0069 40b9 874b 72b66643972f  dsc 6049ps

Tofu Kebabs

24035df9 5c8e 4407 8a28 aa6d9c121af5  photo

Simple Tofu