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Could bonless, skinless chicken thighs be used in place of wings or drumsticks?
Recipe Question For: Maangchi's Korean Fried Chicken -
Appetizers you can make in a pinch
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Is the amount of flour correct?
Recipe Question For: Cheddar Brownies -
I need substitute for Peanut Butter Whiskey
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What type of chocolate? No indication of semisweet or otherwise.
Recipe Question For: The Vegan & Gluten-Free Triple Chocolate Cake -
Want to adjust this with tofu to make vegan
Recipe Question For: Gong Bao Ji Ding (Gong Bao Chicken) -
Your very best outdoor decorating tips
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Hello.What’s a baking dish is complimented by Rhubarb&Strawberry jam? Thanks.
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Ok to use bone-in lamb chunks?
Recipe Question For: Instant Pot Lamb & Rice Casserole (Lamb Dum Biryani) -
Limeade and Key Lime Juice in Baking Conversions???
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Wrong Oven Temp listed for Cardamom Cake from Niloufer Ichapori King
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Rhubarb curd shortbread recipe—rhubarb curd specifically!
Recipe Question For: Rhubarb Curd Shortbread -
how to make a sourdough starter
Recipe Question For: Cheddar & Chive Sourdough Rolls -
Can you use semolina instead of cornmeal?
Recipe Question For: Lemon-Blueberry Cornmeal Shortbread -
Coconut cream Dip With regular pudding mix
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Replacing ricotta with sour cream
Recipe Question For: Louisa's Cake -
How would this work if you used chicken thighs, deboning them & stuffing the skin? Chicken wings are so fiddly-
Recipe Question For: Hmong-Style Stuffed Chicken Wings With Fish-Sauce Caramel -
Using sour cream instead of creme fraiche for a crostata?
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Summer desserts you can't wait to make
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Hello.How can I enjoy a barbecue season when I have a closed farm to me?Thank you.
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