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A question about a recipe: Misoyaki Roast Chicken with Shoyu Onion Sauce

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I have a question about the recipe "Misoyaki Roast Chicken with Shoyu Onion Sauce" from timWuNotWoo.
Has anybody tried roasting this Chichen in a rotisserie?

asked by paulapm about 5 years ago
1 answer 1182 views
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added about 5 years ago

Because the marinade is brushed off and the chicken doesn't need basting, there's no reason that it wouldn't work! Let us know how it goes if you try it.

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