A question about a recipe: Misoyaki Roast Chicken with Shoyu Onion Sauce

I have a question about the recipe "Misoyaki Roast Chicken with Shoyu Onion Sauce" from timWuNotWoo.
Has anybody tried roasting this Chichen in a rotisserie?

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  • Posted by: paulapm
  • January 2, 2012
  • 1616 views
  • 1 Comment

1 Comment

Nozlee S. February 16, 2012
Because the marinade is brushed off and the chicken doesn't need basting, there's no reason that it wouldn't work! Let us know how it goes if you try it.
 
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