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Salsify (a noun) is an edible root. Try this link: http://www.specialtyproduce...
"Salsify can be used in a similar way to any other root vegetable - add it to soups and stews, or serve it mashed. Alternatively, try adding cooked, grated, delicately flavoured salsify to salads. It’s easier to peel salsify after it's been boiled." Source: http://www.bbc.co.uk/food...
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