There is a great one I use from my greens cookbook, but I am not home now. Basically it is brown rice cooked in broth with onion carrot and celery. You boil wild rice separate and mix it all together. Sorry I can't be more specific. Just sauté the veggies and add brown rice with the liquid and combine with boiled wild rice.
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Well played. You deserve a cookie.
Psst: Lentils keep just as long as dried beans but cook much faster
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