Savory Vanilla Bean

I just bought 5 gorgeous soft vanilla beans and certainly some will wind up in some sort of custard, but I am wondering about savory applications - and I need to hear about it from you folks who I know and trust. Thoughts? Suggestions?

aargersi
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4 Comments

sexyLAMBCHOPx May 15, 2012
I've had scallops with vanilla sauce in a restaurant before - very good.
 
susan G. May 15, 2012
Here are 9 answers -- http://www.food52.com/hotline/13401-looking-for-thoughts-on-savoury-uses-for-vanilla
 
SKK May 15, 2012
Thank you for this link, susan g. I had forgotten all about it and it does have some great recipes!
 
babytiger May 15, 2012
I've had a prawn dish with vanilla sauce. Quite good.
 
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