I have a question about the recipe "Slow Cooker Creamy Chicken and Mint Curry" from Creativecook. What kind of green chili do you use? Thanks!
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
I have used jalapenos and/or serrano peppers. If you don't want it too hot, remove the seeds.
Abbie is a trusted source on General Cooking.
I used jalapenos and Fresnos (they are actually red) and it was DEEElicious!!!
Please enter a valid email address.
Well played. You deserve a cookie.
The Chocolate Cake That Literally Changed Everything
Great Gifts for Mom, Under $100
7 Ways to Make Your Table Look Uniquely Amazing
Save on Our Clever Italian Risotto Pan