IT'S TOMATO WEEK ON FOOD52! CELEBRATE ACCORDINGLY »
🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Gravlax

9bb2ca80 1eda 4a4d 9226 78ecbf7b3e01  7 gravlax after curing

I have a question about the recipe "Gravlax" from la domestique. Can the gravlax cure for longer than 2-3 days, if so, how long will it hold?

asked by tota almost 4 years ago
3 answers 1296 views
46d131cd f2c2 45e6 a471 166131eec02e  jess otoole
added almost 4 years ago

Hi Tota, I would not leave the cure on longer than 3 days, as it will dry out the fish, but you can wipe the cure off and store the fish well-wrapped in the fridge for at least a week.

708449a9 56b4 4bfe 883a 2b05503de898  open uri20130129 6056 j45ebz 0
added almost 4 years ago

thanks so much...wild salmon is on sale today but the picnic is next weekend, so.....this helps a lot!

84baef1b 1614 4c3d a895 e859c9d40bd1  chris in oslo
Greenstuff

Chris is a trusted source on General Cooking

added almost 4 years ago

In general, gravlax can cure for up to a week and then be okay in the refrigerator for up to a week. You can also freeze it. I like to eat mine up more promptly.