A question about a recipe: Slow Cooker Pork Belly with Braised Apples and Cabbage

I have a question about the recipe "Slow Cooker Pork Belly with Braised Apples and Cabbage" from adashofbitters. This sounds great but I don't own a slow cooker. How can I do this in the oven?

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
  • 2058 views
  • 1 Comment

1 Comment

CookLikeMad November 19, 2012
This is totally doable in the oven -- just follow the instructions through step 5, and then in step 6, put everything called for in a Dutch oven instead of a slow cooker, then braise in the oven over moderately low heat (about 325) until the pork reaches an internal temperature of 160 degrees F ( as called for in step 7, probably in about half the time called for in the slow cooker). Then follow remaining directions as written.
 
Recommended by Food52