Grilling turkey

I want to grill my turkey on my Weber charcoal grill. It will be wet brined first - anyone have experience and/or suggestions?

Posted by: Sue A.
November 20, 2012

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4 Comments

Sue A. November 25, 2012

Thanks for the help - turkey turned out great!!

PattiinMS November 21, 2012

http://chowhound.chow.com/topics/340288
This has a lot about cooking a turkey on a Weber with some excellent suggestions in the comments. I did one years ago and the best way to do it is indirect heat on the Weber.

Amanda H. November 20, 2012

Actually, Weber offers these instructions for a brine-cured turkey breast. And there's a pretty good explanation for a kettle grill on this recipe: http://www.foodnetwork.com/recipes/cooking-live/turkey-on-the-grill-recipe/index.html
Hope these two sources help get you started, and then hopefully someone in the community, who has experience with this, will hop in with an answer.

Amanda H. November 20, 2012

Here's the Weber link: http://www.weber.com/grillout/recipes/poultry/brined-whole-turkey-breast

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Grilling turkey

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