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A question about a recipe: Sweet Potatoes Anna with Prunes

019707ac b16b 4733 ae4a 9a1eb6671f66  2016 1028 sweet potatoes anna prunes bobbi lin 11026

I have a question about the recipe "Sweet Potatoes Anna with Prunes" from mrsp. Any ideas of what to do with the pruney port??

asked by UhOhSarah over 4 years ago
1 answer 2656 views
0bc70c8a e153 4431 a735 f23fb20dda68  sarah chef

Sarah is a trusted source on General Cooking.

added over 4 years ago

You could reduce it down with a pan sauce (either turkey, or another kind), add it to a beef stew, or turn it into a dessert syrup by adding some sugar (1:1 ratio or so) + some spices (anise, cinnamon, cloves, etc) and reducing down. It would be great to baste turkey, quail or chicken with as the poultry roasted.

Or you could poach some pears in it - supplement the syrup with red wine, and again a 1:1 sugar/liquid, to cover.

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