All questions

A question about a recipe: Chinese-American Pork Roast

62746770 be29 4865 8ed8 80e45ee98cac  2013 1029 jenny pork roast 018

I have a question about the recipe "Chinese-American Pork Roast" from monkeymom. I do not have an oven, can i still do this recipe on the stovetop?

asked by j2301 almost 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
1 answer 1232 views
ChefOno
added almost 6 years ago


Absolutely. Keep the braising liquid at a bare simmer for the recommended time.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
Recommended by Food52