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A question about a recipe: Caramelized crispy rice bark

9303be7e 8d87 4cd2 87b4 fb1b122d6daf  crispy rice bark

I have a question about the recipe "Caramelized crispy rice bark" from Couldn't Be Parve. How do you temper chocolate?

asked by Randi almost 5 years ago

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2 answers 1184 views
5dd58b70 52d5 415a 8478 ba9053b33e62  kenzi
Kenzi Wilbur

Kenzi is the Managing Editor of Food52.

added almost 5 years ago

Here's a super simple article for reference: http://sweets.seriouseats...

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar

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