All questions

A question about a recipe: Lazy Mary's Improved Lemon Tart

5bf144cc d309 4124 b02d 3dde7964b5a8  l1000825

I have a question about the recipe "Lazy Mary's Improved Lemon Tart" from dymnyno. what size tart pan do we use? I have a 9.5 in and a 12 in? Can I use a pillsbury pre rolled crust and bake it first?

asked by judyst almost 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
1 answer 1216 views
Kristen Miglore
Kristen Miglore

Kristen is the Creative Director of Food52

added almost 6 years ago

Hi judyst -- hopefully dymnyno can weigh in, but for your first time, I might start with the 9.5 inch. Then you'll know if you have extra dough (and filling) for next time. (Note that this recipe makes enough for 2 crusts, though.)

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
Recommended by Food52