A question about a recipe: Rum Glazed Coconut Bread Pudding

I have a question about the recipe "Rum Glazed Coconut Bread Pudding" from Sasha (Global Table Adventure). Is the coconut milk used in this recipe the CANNED variety of light coconut milk or the refrigerated (like soy milk) variety?

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Recipe question for: Rum Glazed Coconut Bread Pudding

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ZombieCupcake
ZombieCupcake March 12, 2013

Canned I would think.

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hardlikearmour
hardlikearmour March 12, 2013

Canned.

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