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A question about a recipe: Blistered Shishito Peppers

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I have a question about the recipe "Blistered Shishito Peppers" from Marian Bull. What could you substitute for shishito peppers? Thanks, nt

asked by ntt2 almost 4 years ago
2 answers 5431 views
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Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added almost 4 years ago

A couple of commenters on the post here: https://food52.com/blog... mentioned that they liked to use Padron peppers in the same manner.

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HalfPint is a trusted home cook.

added almost 4 years ago

And if you can't get Padrons, Italian frying peppers would work too.

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