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A question about a recipe: Angel Food Cake with Heath Bar Whipped Cream Icing

F90325e4 4ce8 45e2 9c9c e37761f2ace6  the best cake slicer ever

I have a question about the recipe "Angel Food Cake with Heath Bar Whipped Cream Icing" from Merrill Stubbs. Can you buy liquid egg whites to make this? I have no use for all the yolks! Or would the texture be off?

asked by coolkat about 3 years ago
2 answers 839 views
Cbfb27ea 071f 4941 9183 30dce4007b50  merrill
Merrill Stubbs

Merrill is a co-founder of Food52.

added about 3 years ago

I've never used liquid egg whites for this so I'm not sure if they would work. You can freeze the egg yolks and use them over time, if that helps!

84baef1b 1614 4c3d a895 e859c9d40bd1  chris in oslo

Chris is a trusted source on General Cooking

added about 3 years ago

I'd say no. Here's a Cooks Illustrated article on the topic.