Can this cake be made "gluten-free"? I would like to accommodate the vegan and gluten-averse people at an upcoming dinner.

  • Posted by: DebJ
  • November 20, 2013
  • 1 Comment
Recipe question for: Apple Cake for the Masses

1 Comment

ATG117 November 20, 2013
People seem to have very good results subbing cup4cup for flour. You might also check out blogs like glutenfreegirl for other ideas.
Recommended by Food52