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A question about a recipe: "Great Pumpkin" Truffles

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I have a question about the recipe ""Great Pumpkin" Truffles" from Oui, Chef. Is is possible to make these then freeze them? I'd like to make some to ship to friends, and I'm hoping freezing them will help them last longer. Thanks for your help!

asked by CarlaCooks about 4 years ago

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8425a5f0 773c 4ccd b24e 9e75b44477a8  monita photo
Monita

Monita is a Recipe Tester for Food52

added about 4 years ago

You could freeze them but it may cause discoloration of the chocolate

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69d2403d 88f4 4b72 b0b9 84a21f4d0561  img 1445
added about 4 years ago

Thanks for your response, Monita. I think I'll just keep them in the fridge and hope for the best :)

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added about 4 years ago

Hopefully someone with more chocolate expertise than me can weigh in, but I think refrigeration may have the same discoloration effect as freezing. It's about the change in temperature. Unfortunately, I'm not sure what the optimal way is to store them.

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4798a9c2 4c90 45e5 a5be 81bcb1f69c5c  junechamp
ChefJune

June is a trusted source on General Cooking.

added about 4 years ago

I don't generally ship truffles, and when I do, it's 2nd day air. Depends upon how you finish your truffles. If you go traditional and roll them in cocoa, (ir even ground nuts, powdered sugar or coconut) you can refrigerate them just fine, because the appearance will not be affected. If you've dipped them in tempered chocolate, you may experience some bloom on the coating.

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