FIRST LOOK AT AMANDA AND MERRILL'S NEW COOKBOOK! PRE-ORDER YOUR SIGNED COPY »
🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Gong Bao Ji Ding (Gong Bao Chicken)

D9b5c55b b447 4721 8409 02e1f146c432  021511f 084

I have a question about the recipe "Gong Bao Ji Ding (Gong Bao Chicken) " from FrancesRenHuang. Is 120 F correct or did you mean to specify a higher temp for stir frying?

asked by JohnL almost 3 years ago
2 answers 751 views
549d9fb3 53ef 4170 b68e 8bae2e055be7  dsc 0048b
added almost 3 years ago

I've made the recipe a number of times and it's delicious. I've never measured the oil temp in the wok, just waited for it to be "shimmering and hot."

68de587a 1415 4682 863f 6f7a5c5c1744  dsc 0013
added almost 3 years ago

I second healthierkitchen's comments. Just keep the meat moving in the wok - it's delicious!