I have a question about the recipe "Pine Nut Brittle with Rosemary" from Ms. T. Any tips on cleaning up the gloopy pot after I've poured out the caramel??
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added over 3 years ago
If you want to get the last little drops of caramel from pot, heat it until it gives way enough to loosen. When you've spatula-d out all you can, fill pot with hot water & boil caramel out.
