A question about a recipe: Scallion Pancakes

I have a question about the recipe "Scallion Pancakes" from mrslarkin. can i use butter instead of the lard/shortening?

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Scallion Pancakes
Recipe question for: Scallion Pancakes

4 Comments

SpaCook December 20, 2013
I would definitely defer to her, thanks! Will check and see how it worked, very curious now...
 
sexyLAMBCHOPx December 20, 2013
mrslarkin answered on the recipe page that she thinks it would work.

 
bigpan December 20, 2013
Butter will give an entirely different flavor, not the intended flavor. Stick with Crisco.
 
SpaCook December 20, 2013
I would say butter is probably not an ideal sub. Coconut oil may be a better like-for-like match, but of course it will impart a slightly different flavor.
 
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