🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Herbed Butternut Squash Chips

B8ca3887 9726 4d99 a971 3036dd065a65  2013 1119 clara butternut squash chips 002

I have a question about the recipe "Herbed Butternut Squash Chips" from Merrill Stubbs. Texture: are these supposed to be crispy like potato chips? Mine more resemble fruit leather.

asked by QueenOfGreen about 4 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

2 answers 1154 views
012d983c ea5a 4b9f a942 a8f5dfcef8d7  ljh6675 web
Lindsay-Jean Hard

Lindsay-Jean is a Community Editor at Food52.

added about 4 years ago

They should be crispy. Maybe your slices were a bit thicker? Perhaps they needed more time in the oven? Merrill left hers in the (turned off) oven overnight to fully cool and crisp up (http://food52.com/blog...).

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Fc23074d b85f 4362 997d 446f88b3e545  artdecowoman main full green
added about 4 years ago

Thanks - will try again. They sure did disappear fast enough even as veggie leather!