I have a question about the recipe "Lime, Avocado and Yoghurt Cake" from TalisTomatoes. which one is the avocado section ingedients and which are the yogurt ones? How much agave or honey or stevia do I use for the dough and how much for the avocado mixture?
Hi Eleni - I found the recipe on her blog (http://www.talistomatoes...), the breakdown is:
Avocado filling:
2 ripe avocados, flesh removed
1/4 cup coconut oil
1/4 coconut cream
1/3 cup lime juice
lime zest of 2-3 small limes
1/3 cup rice syrup or 1/4 cup honey or agave
liquid stevia to taste (up to 1/2 teaspoon)
Yoghurt topping:
1 cup Greek yoghurt (or Cocoyo or soy yoghurt)
1/3 rice syrup or 1/4 cup honey or agave
1/4 cup coconut cream
2 tbsp chia seeds
1/4 cup lime juice
lime zest of 2-3 small limes
liquid stevia to taste (up to 1/2 teaspoon)
