I have a question about the recipe "Coconut Tres Leches" from aargersi. Does the butter have to be melted or beaten before adding to the batter?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Monita is a Recipe Tester for Food52
The first step of the recipe says:
Melt the butter and honey together and set aside, So when the butter is folded in later it has already been melted with the honey
Thanks ! Silly me, not sure how I missed that. In the oven ...
An essay with buttercream.
My Family Recipe: Fig Cake
Quick & Easy Fall Weeknight Dinners
Get Set for the Best
Shop Like a Venetian
Stock Up on Essentials