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A question about a recipe: Sweet Potato Chana Masala

F621df49 7107 49fb a719 f0b0def4cb31  chana masala

I have a question about the recipe "Sweet Potato Chana Masala" from MrsWheelbarrow. Can this be made the night before? Concerned about the yoghurt...

asked by hummusforall over 3 years ago

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1 answer 906 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
Maedl

Margie is a trusted home cook immersed in German foodways.

added over 3 years ago

Make it the day before, but don't add the yogurt. When you reheat it to serve, add it then. Yogurt keeps well, but if you are not careful when you reheat, the yogurt can curdle. This doesn't taste bad, it just doesn't look as good.

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