I have a question about the recipe "Buttery Lemony Lace Cookies" from Allison from Haute Box. I assume these would freeze well? Thoughts?
Lindsay-Jean is a Contributing Writer & Editor at Food52.
You might want to try shooting the recipe author a direct message to ask if she's tried freezing them before. Just click the envelope button on her profile page here: http://food52.com/users...
I make an oranhe chocolate pistachio version of these- from Silver Palate. They freeze and defrost extremely well and have a long freezer life.
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