I have a question about the recipe "Macaroons" from we eat. happy.. Any suggestions on adding chocolate here (dipped or within)? Not that these don't look fantastic as-is, just for variety.
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Monita is a Recipe Tester for Food52
You could add in 1/2 cup choc chips or choc chunks Just mix them in with the rest of the ingredients
Smitten Kitchen has a post on chocolate macaroons that look divine.
You could try dipping the bases in dark chocolate, and the drizzling some zig-zags of chocolate on top. sort of like this: http://londoneats.wordpress.com/2013/04/16/chocolate-and-coconut-macaroons/
make a dark chocolate ganache and drizzle it over them or dip the peaks. A really simple recipe is just aprox. 1c chocolate chips to 1/4c cream.