A question about a recipe: Flourless Chocolate Cake

I have a question about the recipe "Flourless Chocolate Cake" from Jestei. Hellow, what would be a good substitute for the butter in this recipe? i don't want to sacrifice the taste or texture, but I prefer to make this without dairy products, as I would love to make this for my parents, who would need a dessert to be dairy-free. Thanks in advance!

  • Posted by: Elise
  • May 5, 2014
  • 844 views
  • 1 Comment
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Recipe question for: Flourless Chocolate Cake

1 Comment

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ATG117
ATG117 May 5, 2014

In this case, I would say you're only bet worth trying is earth balance butter substitute. I hear it works well as a sub if you can't do dairy. While I'd suggest coconut oil in other instances, I just don't think it will do the trick here. Would be interested in how it turns out.

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