Close to the end of the roasting time, I smear the bones with the contents of a small can of tomato paste, then continue roasting until it has browned well. It deepens the color of the stock and also "sweetens" it.
Beef bones roasted an hour Onion also a bulb of roasted garlic- maybe where i went wrong although i removed soon after Parsnip Carrots Bouquet garni-parsley bay leaf dill garlic
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Onion also a bulb of roasted garlic- maybe where i went wrong although i removed soon after
Parsnip
Carrots
Bouquet garni-parsley bay leaf dill garlic