Can I substitute a boneless sirloin tip roast for a brisket cut?

I'm trying to make Nach Waxman's brilliant brisket of beef recipe with what I have in hand, and I'm not very knowledgeable about cuts of meat...
Thank you

Coco espresso
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2 Comments

Westcoasty
Westcoasty May 29, 2014
Hi, Coco espresso,

I can't claim to any expertise of my own, but I found this article a great place to start while you're waiting for someone with a more precise answer to come along. :-)

https://food52.com/blog/3892-substituting-cuts-of-meat
 
Coco E.
Coco E. May 29, 2014
Thank you very much!
 
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