A question about a recipe: Smashed Chickpeas with Rosemary & Garlic

I have a question about the recipe "Smashed Chickpeas with Rosemary & Garlic" from Kitchen Itch. When you say "throw in the lemon" do you mean just add a sliced lemon? Or do you squeeze out the juice? The picture shows a halved lemon with everything squeezed out of it.

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  • Posted by: Nancy
  • June 11, 2014
  • 813 views
  • 2 Comments

2 Comments

sexyLAMBCHOPx June 11, 2014
Here blog recipe states to add juice of one lemon and later throw in the spent lemons at the end of the cooking process. http://kitchenitch.tumblr.com/post/80287324029/smashed-chickpeas-with-rosemary-and-garlic
 
bigpan June 11, 2014
Looking at the photo, I would say squeeze the lemon juice onto the chickpeas, stand back a bit, and "throw" the lemon halves into the pan. If you are not good at baseball, then just place the lemons into the pan.
 
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