🔕 🔔

Follow friends and influencers

By following your friends and influencers you'll be able to see what they're saving in real time.
Sign up Feed preview
Loading…
All questions

A question about a recipe: Carrot Soda Bread

0b1513a5 4d0f 49ab b20c 9f6a13356aa0  carrot soda bread 1

I have a question about the recipe "Carrot Soda Bread" from fiveandspice. would 180 degrees instead of 200 degrees Celsius work as my skillet only oven proof up to 180

asked by adele93 almost 4 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

1 answer 875 views
Nancy
Nancy

Nancy is a trusted home cook.

added almost 4 years ago

Yes Adele, most bread/baking recipes will work with a relatively small reduction in oven temp. In this case, it may take about 5 minutes more at 180C than the recipe's 40 min at 200c to get the browning and finish you want. Test at about 35 minutes and then at 5 minute intervals. Good luck.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)