I have a question about the recipe "Avocado with Pomegranate Molasses, Tomatoes, Citrus, and Basil" from Helenthenanny. Live on a citrus ranch but have never heard of pink variegated lemons. Are regular lemons ok with this recipe?
Crunchy, herby breading on the outside; gooey, molten cheese on the inside
Mozz Sticks, Sans Recipe
Sign Up for The Piglet Bulletin for Exclusive Recipes from Winning Cookbooks
Finally—Storage Containers That Look Nice
Is This the Best Way to Cut a Bagel?
$50 and Under (High Five!)
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)