I have a question about the recipe "Salted Caramel Chocolate Pecan Pie" from Stacy Blair. This pie sounds fabulous but I want to save some time. Can the caramel be made ahead?
Please enter a valid email address.
Well played. You deserve a cookie.
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.