🔕 🔔

My Basket ()

All questions

A question about a recipe: Pomegranate molasses glazed holiday eggnog cookies

4a8c145e cc0d 11e5 b958 3c15c2d2bb38  42 full

I have a question about the recipe "Pomegranate molasses glazed holiday eggnog cookies" from desertchef. It looks like the butter has been left out of this recipe entirely. How much for the dough, and how much for the glaze? How many does this really make -- not 12 I hope?

asked by suzy over 2 years ago
2 answers 441 views
F8c5465c 5952 47d4 9558 8116c099e439  dscn2212

Cynthia is a trusted source on Bread/Baking.

added over 2 years ago

Very good question, suzy. Clearly butter is the missing ingredient. As well, I suspect that, since it comprises 5 cups of all-purpose flour, it yields significantly more than 12 cookies. Perhaps 12 dozen? I would suggest emailing the author directly. It's 2 years old and the only recipe he/she has posted, but you can find the author's page here: https://food52.com/users... Click on the envelope icon to send a direct email.

F3fdbabe d72e 44f9 919d eecf03b7e10e  liza skitchenlogo
added over 2 years ago

It looks like these are pretty standard eggnog cookies with a pomegranate molasses glaze. If you want to make these, I'd follow a recipe for eggnog cookies like this one: http://www.bettycrocker... and then make a glaze following the regular recipe for glaze: 1 cup confectioners sugar, 2 TB water, 1 TB light corn syrup, and instead of 10 drops of food coloring, I'd add the pomegranate molasses. If it's too runny, you can always add more powdered sugar.

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.