I have a question about the recipe "Plain Steamed Buns (Mantou)" from cynthia | two red bowls. Can this rise overnight in the fridge
Hi, I haven't done an overnight rise for this particular dough, but have had good results with other yeast doughs with an initial overnight rise, so I think it theoretically should work well! Let me know how it goes if you try it!
Please enter a valid email address.
Well played. You deserve a cookie.
Which book advances?
Piglet Day 4: Read the Cookbook Review
Money Tight? Try This Free Cookbook
Coconut Curry Puffs
Intensely Banana-y Banana Bread
5 Must-Visit UK Greenhouses
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)