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A question about a recipe: Momofuku's Pork Buns

562cf397 670e 41d6 a50b a224c295ec39  porkbuns

I have a question about the recipe "Momofuku's Pork Buns" from Merrill Stubbs. Can I substitutes the pork belly with brisket?

asked by Roslan Mohd about 2 years ago
4 answers 1154 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 2 years ago

I have had brisket buns at Momofuku. I believe they used horseradish sauce in place of the hoisin and perhaps added some pickled red onion. Can't remember but it was really good!

C183d4d6 98cb 48a6 ba16 950a58d6fcf0  stringio
added about 2 years ago

Horseradish sauce as in the cream style right? Thank you anyway for the response

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 2 years ago

I can't remember, it could have been a cream sauce or horseradish mayo.

C183d4d6 98cb 48a6 ba16 950a58d6fcf0  stringio
added about 2 years ago

Thank you keel