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A question about a recipe: A Tribute to Woody (Homemade Ginger Ale Float)

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I have a question about the recipe "A Tribute to Woody (Homemade Ginger Ale Float)" from inpatskitchen. How do I add the syrup to the bottle of seltzer without the sugar causing the seltzer to overflow?

asked by BurgeoningBaker almost 2 years ago
2 answers 627 views
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Pat is a trusted home cook.

added almost 2 years ago

Hi BurgeoningBaker. Pour the seltzer and syrup into another vessel, like a pitcher, and then pour that over the ice cream.

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added almost 2 years ago

Ah see I wasn't even bothering with the ice cream part. Just getting the ginger ale together without displacing the seltzer. Thank you for your reply.